PENNE

it's ALL NaTuRaL IT'S all wheat

pasta WHEATLAY laid from wheat


Penne Pasta is small short tubes with diagonally cut ends. It is often served in chunky Italian red and white sauces. Wheatlay's Penne Pasta is made from finest Durum Wheat Semolina (Sooji).

Semolina commonly know as 'Sooji' in India is made from wheat. Semolina is produced from milling of wheat. Semolina is made from the endosperm which makes up about 83-87 per cent of the wheat kernel and is composed of starch and protein.


Semolina is used for making pasta, breakfast cereals, puddings etc. In India kitchens, semolina is used for preparing tasty dishes like 'Sooji ka Halwa', 'Upma', 'Uttapam' and many more.

Nutritional Facts

 Total Fat 0 g
 Cholesterol 0 g
 Total Carbohydrate 77.5 g
 Sodium 13 mg
 Sugar 4 g
Protein10 g
Calcium4 %
Iron4 %


Recipes

Vegetable Penne Pasta

Receipe Type: Vegetarian
4 Serving
Preparation 5Min
Cook 15 Min
Ready 20…

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Garlic Penne Pasta

Receipe Type: Vegetarian
4 Serving
Preparation 5Min
Cook 15 Min
Ready 20 M…

Read more


 

Recipes

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Contact Detail


K.S. Enterprises Pvt. Ltd. (KSEPL)

Jeet Building, 11, Central Market, Phase-1, Ashok Vihar, New Delhi-110052

Ph. No. +91-11-42471461, +91-9718997755

E-mail: info@wheatlay.com

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